Miss Cole's Tea Time - Kenyan Tea from The Tea House

Pop the kettle on, readers. It's tea time, hooray!


If you're looking to branch out from your regular Assam for a strong tasting tea, you can't go wrong with a good Kenyan tea. It's smooth and deliciously rich. It's a tea to look forward to when you have to get up early in the morning. Especially if you're one of those weird types who gets up super early especially to write ;)

The first thing you'll notice when you open the bag of tea is its earthy scent. I love a tea that smells as powerful as it tastes. Brew it for at least three minutes to get the best out of the leaves. If you like it really strong, go for the full five minutes. Take care not to drown that flavour in milk, otherwise it'll be quite sickly. A dash of milk and the right brewing time for your tastes is the way to go!

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